Barilla Tortellini Three cheese

バリラの３種類のチーズ入りトルティーニを初めて見ました！

お湯で茹でるだけなので、ホテルでも食べられそう♪

お腹が空いたときの非常食にしたいと思います(^_^)

下記抜粋：

Following a centuries-old Italian tradition, Barilla Three Cheese Tortellini are made from a time-honored recipe: a thin layer of rich, delicate pasta is filled with a perfectly balanced blend of three flavorful cheeses – sweet Swiss Emmenthal, light Ricotta, and nutty Grana Padano. When these three distinctive flavors are combined, they create a zesty, delightful taste sensation that captures all the dimensionality that is the hallmark of authentic Italian cooking. Available in regular and family size.

Cooking Instructions

01.Bring 3-4 quarts of water to a rolling boil. Add salt if desired.

02.Add Tortellini. After water returns to a boil, cook for 10 -11 minutes. (Stir occasionally).

03.Drain gently and serve.

http://www.barillaus.com/Pages/Home.aspx

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